Hello, I am Kate. Today, I’m gonna show you how to make pan toast with scrambled eggs recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pan toast with scrambled eggs Recipe
Pan toast with scrambled eggs is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Pan toast with scrambled eggs is something which I have loved my entire life. They’re nice and they look wonderful.
To be with this particular recipe, we have to prepare a few components. You can have pan toast with scrambled eggs using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pan toast with scrambled eggs:
- Get 2 eggs
- Take 2 slices bread
- Prepare 1/2 onion sliced
- Take to taste Salt and seasoning
- Make ready 2 tbsp oil
- Get 1 tsp butter (to coat the pan)
Steps to make Pan toast with scrambled eggs:
- To make the scrambled egg break the eggs in a small bowl and add the salt and seasoning then whisk and set aside.
- In a pan add the oil and onion saute for few secs(you can add vegs of choice at this stage).
- Pour the eggs into the pan if it starts to come together use a fork to scramble mixing it occasionally till cooked.
- For the toast put a pan on the stove and heat on med heat rub the pan with butter and place the bread slices. when golden brown flip the other side and toast till golden.serve with the scrambled eggs and tea.
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