Hi, I am Joana. Today, I’m gonna show you how to make cornbread and scrambled eggs recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cornbread and scrambled eggs Recipe
Cornbread and scrambled eggs is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Cornbread and scrambled eggs is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have cornbread and scrambled eggs using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cornbread and scrambled eggs:
- Get 2 eggs
- Prepare 1 slice cornbread or a muffin
- Prepare 1 1/2 tbs butter
- Take to taste Salt and pepper
Instructions to make Cornbread and scrambled eggs:
- Melt butter in a hot skillet
- Add cbled cornbread to hot butter, mix until coated
- Move cornbread to outside ring of skillet
- Pour in whisked eggs, cook halfway
- Mix all together and finish cooking
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