Hi, I am Elise. Today, I’m gonna show you how to prepare meatloaf (homestyle) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatloaf (Homestyle) Recipe
Meatloaf (Homestyle) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Meatloaf (Homestyle) is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have meatloaf (homestyle) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meatloaf (Homestyle):
- Make ready 2 lb ground chuck 80/20
- Make ready 1 medium sweet onion chopped
- Make ready 2 eggs
- Take 1 1/4 cup milk
- Make ready 4 tbsp heinz ketchup
- Make ready 1 1/4 cup crushed ritz crackers
- Prepare 1 granulated garlic (to taste)
- Make ready 1 cup heinz ketchup
- Take 1/2 cup brown sugar
Steps to make Meatloaf (Homestyle):
- preheat oven to 375°F
- in a large bowl, mix first seven ingredients well
- press mixture into a large foil loaf pan
- cover with foil and bake for 80 minutes
- while meatloaf is baking, mix the 1/2 cup brown sugar and 1 cup ketchup for the glaze
- when meatloaf is done, let rest for 10 minutes then drain well and spread glaze on meatloaf and return to oven uncovered for 10 more minutes to thicken glaze
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