Hello, I am Clara. Today, we’re going to make one-pot slow cooker chicken tikka masala recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
ONE-POT SLOW COOKER CHICKEN TIKKA MASALA Recipe
ONE-POT SLOW COOKER CHICKEN TIKKA MASALA is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. ONE-POT SLOW COOKER CHICKEN TIKKA MASALA is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have one-pot slow cooker chicken tikka masala using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make ONE-POT SLOW COOKER CHICKEN TIKKA MASALA:
- Get 1 pound boneless, skinless chicken thighs, cut into bite-size pieces
- Get 1 large onion, finely diced
- Get 4 cloves garlic, minced
- Prepare 1 -inch piece whole ger, peeled and grated
- Get 2 tablespoons garam masala
- Make ready 2 teaspoons paprika
- Prepare 1/2 teaspoon cumin
- Prepare 1/2 teaspoon cinnamon
- Make ready 1/2 teaspoon pepper
- Prepare 2 bay leaves
- Prepare 2 teaspoons kosher salt
- Take 1 (28 ounce) can crushed tomatoes
- Make ready 1 (13.5 ounce) can unsweetened coconut milk
- Make ready 4 –5 carrots, peeled and cut into bite-size pieces
- Get 1 large sweet potato, peeled and cut into bite-size pieces
- Take lots of plain yogurt, to serve on top
Instructions to make ONE-POT SLOW COOKER CHICKEN TIKKA MASALA:
- Put all ingredients into the slow cooker insert, stir and cook on low for 8 hours or high for 4 hour
- Optional: Reserve the carrots and sweet potatoes, adding in the last 2 hours. (If they cook the whole time, the sweet potatoes will be soft but I liked them that way.)
- Serve over basmati rice with a BIG dollop of plain yogurt on top. Swirl the yogurt in to make it more creamy, and also cool the masala quickly.
So that is going to wrap it up for this distinctive dish one-pot slow cooker chicken tikka masala recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
