Hi, I am Elise. Today, I’m gonna show you how to prepare curd cauliflower rice recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Curd Cauliflower rice Recipe
Curd Cauliflower rice is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Curd Cauliflower rice is something that I’ve loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can cook curd cauliflower rice using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Curd Cauliflower rice:
- Take 400 gms Cauliflower
- Make ready 6 tbsp plain Curd
- Make ready 1/2 tsp mustard seed(rai)
- Take 4-5 curry leaves
- Prepare 1/4 tsp salt
- Take 1/4 th tsp Asafoetida(hing
- Make ready 1 tsp. Water
- Prepare 1 tsp Oil
- Prepare 1 Dry Red chilli
Instructions to make Curd Cauliflower rice:
- Grate the cauliflower.
- Add water and microwave it for 5 minutes and rest it for 5-6 minutes to cool down.
- Then add curd,mix well.
- Now prepare the tadka,heat the tadka pan add oil,then add mustard seed, asafoetida and curry leaves and red chilli,once it crackled add this tadka in cauliflower.
- And its ready to eat.
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