Hello, I am Laura. Today, I will show you a way to prepare chicken tikka masala with jeera rice recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken tikka masala with jeera rice Recipe
Chicken tikka masala with jeera rice is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chicken tikka masala with jeera rice is something that I have loved my whole life.
To bewith this recipe, we have to prepare a few components. You can cook chicken tikka masala with jeera rice using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken tikka masala with jeera rice:
- Prepare 1 bowl Boiled rice
- Get as needed Chicken tikka pieces
- Take 1 tsp Jeera / cumin
- Take 2 tbsp White oil
- Get to taste Salt
- Make ready 2 tbsp Butter
- Take 1 tbsp Kasuri methi
- Take 2 Bayleaf/tej pata
- Prepare 2 Red chilli dry
Steps to make Chicken tikka masala with jeera rice:
- For chicken tikka masala-Take the Chicken tikka (for chicken tikka recipe refer to my previous recipe)….
- Add some butter to the pan and drop the chicken tikkas in it. Add the marination residue to it.Add 1/2 cup of water. A pinch of salt and stir the curry. At last sprinkle the kasuri methi over it. Close the flame and cover the pan with a lid.
- For jeera rice-In another pan, heat a tbsp of oil. Add 1tsp of jeera,a bayleaf and dry red chilli…stir it. Then add the boiled rice in it. Mix them well. Add salt to taste. Switch of the flame and your jeera rice is ready.
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