Pizza dough
Pizza dough

Hi, I’m Clara. Today, we’re going to prepare pizza dough recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pizza dough Recipe

Pizza dough is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pizza dough is something which I’ve loved my whole life. They’re nice and they look fantastic.

To bewith this particular recipe, we have to first prepare a few ingredients. You can have pizza dough using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pizza dough:

  1. Take 3 1/2 cups All Purpose Flour
  2. Get 2 tsp Salt
  3. Make ready 1 tsp Sugar
  4. Make ready 2 Tbsp Extra VirOlive Oil
  5. Get 1 1/3 cups Warm Water, 110 degrees
  6. Get 1 Envelope Yeast

Instructions to make Pizza dough:

  1. Add the yeast to warm water and set it aside for about 3 minutes.
  2. In the bowl of a standing mixer, fitted with a dough attachment, mix together the flour, salt, sugar and olive oil. Stir the yeast in the water to make sure its all dissolved and add it to the flour mixture.
  3. With the speed on medium, mix until everything is combined. Reduce the speed to low and mix for 10 minutes.
  4. Oil 2 bowls with olive oil and set aside. Divide the dough in two pieces and roll into a ball. Place each ball of dough into the oiled bowls, seam side down and brush the tops of the dough with a little oil to stop them from drying out. Place a piece of plastic wrap on top of each bowl and place the dough into a warm place. Inside a microwave or an oven (oven turned off) works best.

So that’s going to wrap this up with this special dish pizza dough recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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