Hi, I am Joana. Today, I’m gonna show you how to make one pan steak, potatoes broccoli recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
One pan steak, potatoes broccoli Recipe
One pan steak, potatoes broccoli is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. One pan steak, potatoes broccoli is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook one pan steak, potatoes broccoli using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make One pan steak, potatoes broccoli:
- Take 1 1/2 pounds flank steak or strip steak, cut into strips
- Get 1 1/2 pounds baby potatoes (cut in 1/2 or 1/4)
- Get 1 tbs olive oil
- Take 3 tbs butter
- Take 5 cloces garluc, minced
- Get 1 tsp thyme
- Take 1 tsp fresh rosemary
- Get 1 tsp oregano
- Get to taste S&p
- Get to taste Crushed red pepper flakes
- Make ready 1 head broccoli, chopped
- Prepare Marinade
- Prepare 1/3 c light sodium soy sauce
- Make ready 1 tbs olive oil
- Prepare 1 tbs hot sauce
- Make ready to taste Black pepper
Instructions to make One pan steak, potatoes broccoli:
- In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil 1 tbs butter. When butter is melted, add potatoes broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
- In same skillet, add remaining 2tbs of butter, garlic red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
- Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat serve.
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