Hello, I’m Elise. Today, I will show you a way to make roasted ham with honey glaze recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Ham with Honey Glaze Recipe
Roasted Ham with Honey Glaze is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Roasted Ham with Honey Glaze is something which I have loved my entire life. They are nice and they look fantastic.
To bewith this particular recipe, we must prepare a few ingredients. You can cook roasted ham with honey glaze using 19 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Ham with Honey Glaze:
- Take Honey glaze
- Take 100 grams Honey
- Take 2 tbsp Water
- Prepare 1 tsp ＊ ger
- Prepare 1 tbsp ＊ Coriander (powdered)
- Prepare 1 tsp ＊ Grand fennel (powdered)
- Make ready 3 clove ＊ Garlic
- Get 1 large ＊ Bay leaf
- Make ready 1 ＊ Cinnamon stick
- Prepare 1 ＊ Red chili pepper
- Take 1 tsp ＊ Star anise (powdered)
- Get 1 large leaf ＊ Bay leaf
- Make ready 2 tsp ＊ Orange zest
- Prepare 100 ml ●
- Take 2 tbsp ● Soy sauce and meat juices as needed
- Make ready Roast ham
- Prepare 1 1/5 kg ♢
- Get 1 ♢ Salt and pepper (a generous sprinkling)
- Make ready 100 ml each ♢ White , water
Instructions to make Roasted Ham with Honey Glaze:
- (I used that was tied up with string. If you use one that isn’t tied, tie it yourself using string so that it keeps a nice shape.) Preheat the oven to 160°C.
- Season with lots of salt and pepper. Place the ♢ ingredients into a heat-resistant container or pot.
- Cover with aluminum foil and place in an oven preheated to 325°F (160°C). Bake for 2 1/2 - 3 hours.
- This what it will look like midway through. You don’t need to ladle the juices over the meat.
- (20 minutes before it’s done baking) Measure out the honey and add 100 g to a pot. I recommend using a deep pot for this. Turn the heat to medium. Add 2 tablespoons of water and mix.
- Measure out the ＊ ingredients.
- After 7-8 minutes the glaze will be a caramel color…
- Add the prepared ingredients from Step 6.
- Add the ● ingredients and lower the heat to medium-low.
- Add the roasted ham and the strained meat juices and bring to a simmer.
- Turn the ham and let it simmer. Repeat these two steps, watching carefully. This should take about 20 minutes (adjust the heat so that it doesn’t boil over).
- Once the entire ham is glazed, it’s done. Cut the string with scissors and serve.
So that’s going to wrap it up for this distinctive dish roasted ham with honey glaze recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
