Mashed Potatoes and Meatball Sauce
Mashed Potatoes and Meatball Sauce

Hello, I’m Kate. Today, I will show you a way to prepare mashed potatoes and meatball sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mashed Potatoes and Meatball Sauce Recipe

Mashed Potatoes and Meatball Sauce is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mashed Potatoes and Meatball Sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook mashed potatoes and meatball sauce using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mashed Potatoes and Meatball Sauce:

  1. Make ready Mash
  2. Take 1-1/3 pound redskin potatoes
  3. Prepare 12 ounce evaporated milk
  4. Take To taste salt
  5. Get 1 tablespoon chopped chives
  6. Take 1/3 cup sour cream
  7. Get 2 tablespoons butter
  8. Get As needed water to boil potatoes
  9. Take Sauce
  10. Make ready 1 pound meatballs quartered
  11. Take 1/2 cup chicken broth
  12. Get 12 ounces beef broth
  13. Get 1/3 cup all purpose flour
  14. Get 1/2 large onion diced
  15. Prepare To taste salt
  16. Make ready 1/2 teaspoon ground black pepper fine
  17. Make ready 1/2 teaspoon granulated garlic powder
  18. Prepare 2 tablespoons butter onions
  19. Take 1/4 cup butter for flour

Instructions to make Mashed Potatoes and Meatball Sauce:

  1. Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender.
  2. Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs.
  3. Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well.
  4. Add the broths. Stir until smooth and thickened.
  5. Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well.
  6. Serve the sauce over the potatoes. I hope you enjoy!!!!!

So that is going to wrap this up for this exceptional dish mashed potatoes and meatball sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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