Hello, I am Jane. Today, I will show you a way to make meatball pasta recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Meatball pasta Recipe
Meatball pasta is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Meatball pasta is something which I have loved my whole life. They are nice and they look fantastic.
To be with this recipe, we have to prepare a few components. You can have meatball pasta using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meatball pasta:
- Take 24 meatballs
- Prepare 3 white onions
- Prepare 2-3 garlic cloves
- Make ready To taste Herbs: Mint leaves, oregano, basil - fresh or dry
- Take 1 pint beef stock
- Make ready 1 carrot
- Prepare 1 Tin / 400 gr chopped tomatoes
- Make ready 1 tbs Tomato paste
- Make ready 500 g Pasta
- Prepare As needed Water
- Make ready To taste Salt and pepper
- Prepare To taste Cheese optional
Instructions to make Meatball pasta:
- For the sauce, first fry meatballs until browned. Then add the onions finely chopped until softened. Add in herbs
- Add in finely grated carrot and beef stock and stir.
- Add in chopped tomatoes and purée and a water to cover meatballs then add in salt and pepper.
- Cover and leave to simmer for 30 minutes on very low heat
- Add pasta to boiling salted water spaghetti works well
- And serve
So that is going to wrap this up for this distinctive dish meatball pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
