Hi, I’m Jane. Today, we’re going to make coconut rochers recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut rochers Recipe
Coconut rochers is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Coconut rochers is something which I’ve loved my entire life. They are nice and they look wonderful.
To bewith this recipe, we must prepare a few components. You can have coconut rochers using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut rochers:
- Prepare 3 egg whites
- Take 90 g sugar + 10g vanilla sugar
- Prepare 150 g grated coconut
- Take Melted chocolate (optional)
Instructions to make Coconut rochers:
- 🔸Mix everything in a bowl. If the texture is bit liquid, add more coconut.
- 🔸With a spoon, shape the dough into small mounds on a baking pan with sulphurized paper
- 🔸Cook 20min at 150°C. The rochers have to be bit golden brown
- If you want, you can deep the bottom into melted chocolate when they are cold.
- Enjoy your meal ! 🍽
So that’s going to wrap it up for this exceptional dish coconut rochers recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
