Hello, I am Elise. Today, I will show you a way to make smoked salmon kale avocado salad (paleo, gluten free, dairy fre) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) Recipe
Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) is something that I’ve loved my entire life.
To bewith this particular recipe, we have to prepare a few components. You can cook smoked salmon kale avocado salad (paleo, gluten free, dairy fre) using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):
- Get 100 g smoked salmon
- Take 200 g kale
- Get 50 baby spinach
- Get 90 g avocado (a half)
- Prepare 1 tbsp hemp seeds
- Prepare Lemon juice
- Make ready Olive oil
- Prepare Sea salt
Instructions to make Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):
- Soak the kale in hot water for 3 minutes then directly rince in cold water
- Chop the veggies add sal
- Add the oil and lemon inside the half avocado
- Spread the hemp seeds on the veggies
- Add the salmon slices and enjoy
So that’s going to wrap it up with this special dish smoked salmon kale avocado salad (paleo, gluten free, dairy fre) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
