Hi, I’m Marie. Today, I’m gonna show you how to make double chocolate chip cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Double Chocolate Chip Cookies Recipe
Double Chocolate Chip Cookies is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Double Chocolate Chip Cookies is something that I have loved my entire life.
To bewith this recipe, we have to prepare a few components. You can cook double chocolate chip cookies using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Double Chocolate Chip Cookies:
- Get 3/4 cup cocoa
- Make ready 2 cup all-purpose flour
- Get 1/2 cup white sugar
- Take 1 cup brown sugar
- Make ready 1 cup unsalted butter
- Make ready 2 eggs
- Prepare 1 tsp baking soda
- Prepare 1 tsp vanilla extract
- Prepare 1/2 tsp salt
- Take 1 cup chocolate chips
Instructions to make Double Chocolate Chip Cookies:
- Preheat oven to 350°F
- Mix all the dry ingredients. Don’t forget to sift them.
- On a separate bowl, mix the melted butter, eggs, and vanilla extract. Combine with the dry ingredients.
- Fold until mixture is blended well. Add in the chocolate chips and fold again.
- Grease your pans and put in about 1/2 to 1tsp of batter.
- Bake for 5-10mins or until the edges of the cookies turn slightly brown.
- Allow to cook before serving.
So that’s going to wrap it up for this special dish double chocolate chip cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
