Hi, I am Marie. Today, I’m gonna show you how to make all in one lunch recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
All in One Lunch Recipe
All in One Lunch is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. All in One Lunch is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook all in one lunch using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make All in One Lunch:
- Prepare Creamy Sauce
- Prepare 2 tbsp Butter
- Prepare 3 tbsp Flour (AP)
- Get Water (as desired for consistency)
- Make ready Salt and pepper (to taste)
- Make ready 1 thin slice cheddar cheese
- Take 1 tsp Garlic paste
- Make ready 1/4 cup Milk
- Prepare 2 tsp Cream
- Prepare Filling
- Make ready 2 Diced boiled Carrots
- Get 1/4 cup Boiled peas
- Get Ready macaroni
- Take 1/4 cup Chicken chunks
- Take 1 Boiled diced potato
- Make ready Topping
- Make ready Thyme
- Prepare 5 Cheese slices to spread on top
Steps to make All in One Lunch:
- For the creamy sauce, add butter melt it and then add flour. Add water if clumps form and then smooth the mixture. Add salt and pepper to taste. Then add milk, cheese , cream and garlic and let it cook on low heat till the desired consistency is achieved.
- Now mix all the pre cooked filling items to the sauce. Put the mixture in a casserole dish and sprinkle with thyme.
- Finally, place cheese slices on top to cover and bake in the oven at 180 c till cheese on top melts.
So that’s going to wrap this up with this exceptional dish all in one lunch recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
