Crispy Fried Eggplant Aka Baigan by Nancy
Crispy Fried Eggplant Aka Baigan by Nancy

Hello, I’m Marie. Today, I will show you a way to prepare crispy fried eggplant aka baigan by nancy recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crispy Fried Eggplant Aka Baigan by Nancy Recipe

Crispy Fried Eggplant Aka Baigan by Nancy is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Crispy Fried Eggplant Aka Baigan by Nancy is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have crispy fried eggplant aka baigan by nancy using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Fried Eggplant Aka Baigan by Nancy:

  1. Prepare 2 medium size eggplant cut in thin round shape
  2. Get salt
  3. Prepare 1 tbsp or to taste red chilli powder
  4. Take 1/3 tsp turmeric powder
  5. Get 1/2 tsp ground black pepper
  6. Prepare 2 tbsp cornstarch or rice flour
  7. Prepare 1 oil for frying

Instructions to make Crispy Fried Eggplant Aka Baigan by Nancy:

  1. Sprinkle all spices on eggplant and mix well stay for 5 to 10 minutes. Then fry on pan at low heat flip sides and fry till it get crispy golden.

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