Feta cheese Burger with Roasted figs
Feta cheese Burger with Roasted figs

Hi, I’m Laura. Today, I’m gonna show you how to make feta cheese burger with roasted figs recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Feta cheese Burger with Roasted figs Recipe

Feta cheese Burger with Roasted figs is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Feta cheese Burger with Roasted figs is something which I have loved my whole life. They are nice and they look wonderful.

To bewith this particular recipe, we must prepare a few ingredients. You can have feta cheese burger with roasted figs using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Feta cheese Burger with Roasted figs:

  1. Make ready 2 soft buns
  2. Take 3 tbsp. feta cheese, diced (or you could use goat cheese)
  3. Get 2 figs
  4. Prepare 3 tbsp. honey
  5. Prepare 1 whole onion, chopped
  6. Take 150 g ground beef
  7. Take fresh chives, thinly sliced
  8. Take some Arugula salad
  9. Take 1 tbsp. pine nuts
  10. Make ready 1 egg yolk

Steps to make Feta cheese Burger with Roasted figs:

  1. Cook the onions, with some olive oil and a pinch of salt, first at high heat for 4 min until golden, then cover it at low heat and stir from time to time. Set about 15 min.
  2. Meanwhile, slice figs, set them in an oven-friendly dish and pour the honey all over them. Cook for 5 min. at 160°C. Leave in the oven.
  3. Mix in a bowl the ground beef with salt, pepper, one egg yolk and a few chives. Shape two patties, set aside.
  4. In a pan at high heat (without any fat) throw the pine nuts until goldened/brownished –about 7 min, stiring regularly. Set aside.
  5. Meanwhile, in a very hot skillet, sear the beef patties (2-3 min each side).
  6. At the same time, grill the buns. - As soon as the beef is done, display a bun, a layer of caramelized onions, the beef patty, a layer of roasted figs, 1 tbsp. feta cheese, diced, a few leaves of Aragula Salad, top with pine nuts and finally the top bun.

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