Hello, I am Elise. Today, I’m gonna show you how to make boiled cassava recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Boiled cassava Recipe
Boiled cassava is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Boiled cassava is something which I have loved my whole life.
To bewith this recipe, we must prepare a few components. You can have boiled cassava using 2 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Boiled cassava:
- Take Water
- Make ready Salt
Steps to make Boiled cassava:
- Chop off the cassava and slice them the shape of your choice
- Put the cassava in the water and add a little salt to taste.
- Boil your cassava for 50min
- Drain off the water and let them cool down completely
- Serve with tea
So that’s going to wrap this up for this special dish boiled cassava recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
