Hello, I am Clara. Today, I will show you a way to prepare mike’s low carb tuna lettuce wraps recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mike’s Low Carb Tuna Lettuce Wraps Recipe
Mike’s Low Carb Tuna Lettuce Wraps is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Mike’s Low Carb Tuna Lettuce Wraps is something which I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook mike’s low carb tuna lettuce wraps using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mike’s Low Carb Tuna Lettuce Wraps:
- Prepare Tuna Wraps
- Get 2 can 5 oz White Tuna In Water [drained]
- Make ready 1/3 cup Mayonnaise
- Make ready 1/3 cup Finely Minced Celery With Leaves
- Prepare 1/3 cup White Onions [fine chop]
- Prepare 1/3 cup Vlassic Pickles [fine chop]
- Make ready 3 tbsp Fine Chopped Sun Dried Tomatoes
- Make ready 1 tbsp Fresh Green Onions [tops only]
- Get 1 tbsp Fresh Parsley [chopped]
- Make ready 1/4 tsp White Pepper
- Make ready 1/4 tsp Garlic Powder
- Make ready 1/4 tsp Celery Salt
- Take 1/4 tsp Dried Dill
- Get 4 large Bib Lettuce Leaves [washed dried]
- Prepare 1 dash Sea Salt
- Prepare 1 dash Dried Parsley
Steps to make Mike’s Low Carb Tuna Lettuce Wraps:
- Mix all ingredients except for lettuce, dried parsley and sea salt and chill for 30 minutes.
- Choose fresh, crisp, intact and sturdy lettuce leaves only.
- Gently wash and dry lettuce leaves.
- Fill leaves with tuna mixture and lightly garnish with dried parsley and sea salt, not table salt.
- Enjoy!
So that is going to wrap it up for this distinctive dish mike’s low carb tuna lettuce wraps recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
