Hi, I am Laura. Today, we’re going to prepare spinach breakfast muffins recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spinach Breakfast Muffins Recipe
Spinach Breakfast Muffins is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Spinach Breakfast Muffins is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook spinach breakfast muffins using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Breakfast Muffins:
- Get 10 eggs
- Make ready 1/4 cup milk
- Get 1/8 teaspoon salt
- Get 1/8 teaspoon black pepper
- Prepare 1/8 teaspoon crushed red pepper
- Get 1 tablespoon dried minced onions
- Prepare 1 (10 ounce) box chopped spinach, thawed and drained well
- Take Butter cooking spray
- Take Condiments of your choice
Steps to make Spinach Breakfast Muffins:
- In a large bowl whisk together eggs, milk, salt, pepper, crushed red pepper, mined onions and chopped spinach……
- Spray a muffin pan with butter cooking spray….
- Carefully pour egg mixture into muffin cups, being careful not to overfill each muffin cup……
- Bake in a preheated 350 degree oven for 20 - 25 minutes, or until center of egg muffins are set…..
- Let cool for 10 minutes, then remove egg muffins, serve and enjoy 😉! At this point you can top off each egg muffin with your favorite condiments, like ketchup, mustard, or maybe mayonnaise! 🥰
So that is going to wrap it up with this special dish spinach breakfast muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
