Hi, I am Marie. Today, we’re going to prepare spinach crab dip recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spinach Crab Dip Recipe
Spinach Crab Dip is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Spinach Crab Dip is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook spinach crab dip using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Crab Dip:
- Take 1 stick butter
- Prepare 1 Tbs lemon
- Take 1 Tbs fresh garlic
- Get 1 box chopped spinach chopped and drained (frozen)
- Get 1 tsp cajan seasoning
- Get 1/4 tsp hot sauce
- Take 1/2 cup white (pinto grigio)
- Prepare 3/4 cup heavy cream
- Prepare 1 lb crab
- Prepare 1/2 cup parmesan
Instructions to make Spinach Crab Dip:
- Melt butter in a medium frying pan. Add in lemon juice, garlic, spinach, cajan seasoning, hot sauce and white . Cook for 5 minutes on medium low heat.
- Add in heavy cream, cook for another 5 minutes, let it reduce.
- Add in crab and parmesan. Let crab get warm and cheese melt.
So that is going to wrap it up with this special dish spinach crab dip recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
