Hi, I am Elise. Today, I will show you a way to make quinoa veggie bowl recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Quinoa veggie bowl Recipe
Quinoa veggie bowl is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Quinoa veggie bowl is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have quinoa veggie bowl using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa veggie bowl:
- Make ready 1 1/2 cups Precooked quinoa
- Take 1 celery root (shredded)
- Prepare 1 sweet potato
- Make ready 2 green bananas
- Take 5 small zucchinis
- Prepare 1 tomato
- Make ready 2 carrots (shredded)
- Get Dried Kombu
- Prepare 1 teaspoon anchovies sauce
- Prepare 1 tablespoon molasses
Steps to make Quinoa veggie bowl:
- Cut sweet potato, green bananas, and zucchinis into bite size pieces, and cook them in an air-fryer until they turn slightly brown. (alternatively bake them in the oven)
- Soak dried kombu for 10 minutes, squeeze out the liquid place it into the mixing bowl.
- In a pan sauté quinoa and celery root for 10 minutes, add anchovies sauce, and molasses.
- Once the vegetables are done cooking, place them in a bowl, with quinoa, kombu, and shredded carrots.
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