Hello, I’m Joana. Today, we’re going to make corned beef hash recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corned Beef Hash Recipe
Corned Beef Hash is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Corned Beef Hash is something that I have loved my whole life. They are fine and they look wonderful.
To bewith this particular recipe, we have to prepare a few components. You can cook corned beef hash using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Corned Beef Hash:
- Prepare 300 g new potatoes, skins on
- Take Salt
- Get 1 tbsp vegetable oil, preferably cold-pressed
- Make ready 2 banana shallots, chopped
- Make ready 3 cloves garlic, chopped
- Prepare 1 red pepper, deseeded and chopped
- Make ready 1 tin corned beef, cubed
- Make ready 1 tsp Worcestershire sauce
- Take 2 eggs
- Make ready Ground black pepper
Steps to make Corned Beef Hash:
- Par-boil the potatoes for about 10 minutes, the cut them into cubes. Set aside.
- Heat the oil in a largish frying pan to medium-high. Fry the shallots, garlic and pepper for 4-5 minutes or until all is lightly coloured but not burnt, occasionally gently stirring.
- Add the potatoes, gently but thoroughly stirring all together and pressing down to slightly mash. Cook for a further 4-5 minutes, until the potatoes are very slightly browning.
- Add the corned beef and gently break up any cluster with back of a dessert spoon. Cook for a further 4-5 minutes, stirring occasionally. Add the Worcestershire sauce.
- Meanwhile separately fry two eggs.
- Season the hash to taste and serve onto warmed dishes, with a fried egg on top of each portion. Add any other sauces you fancy (brown, hot or whatever) or none and enjoy your brekkie!
So that’s going to wrap it up for this distinctive dish corned beef hash recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
