Hi, I’m Clara. Today, I will show you a way to make sir-fried squid lemon recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sir-fried Squid Lemon Recipe
Sir-fried Squid Lemon is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Sir-fried Squid Lemon is something that I have loved my entire life. They are fine and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can have sir-fried squid lemon using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sir-fried Squid Lemon:
- Make ready 2 Squid Tubes *about 300g, thawed
- Make ready 2 tablespoons Olive Oil
- Get 1 clove Garlic *coarsely chopped
- Get 1/4 teaspoon Salt
- Prepare Freshly Ground Black Pepper
- Make ready 1/2 Lemon *sliced
- Make ready 2 servings Salad Lettuce Mix
Instructions to make Sir-fried Squid Lemon:
- If you thawed Frozen Squid Tubes in water, drain them very well. Dry them with paper towel if too wet. Cut into rings about 2cm in width.
- Arrange Salad Vegetables on a serving plate.
- Heat Olive Oil and Garlic in a frying pan over high heat. When aromatic, cook Squids. When colour is changed, it won’t take long, add Lemon slices, Salt and Pepper, and stir-fry until cooked.
- Place cooked Squid and Lemon slices on the Salad Vegetables, pour the liquid in the pan over the Squid, sprinkle with extra Black Pepper, and enjoy immediately.
- *Note: If you have a lot of liquid, cook the liquid for 30 to 60 seconds to reduce the amount, then pour it over.
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