Hi, I’m Marie. Today, we’re going to prepare baked pasta w/ white sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Pasta w/ White Sauce Recipe
Baked Pasta w/ White Sauce is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Baked Pasta w/ White Sauce is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked pasta w/ white sauce using 17 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Baked Pasta w/ White Sauce:
- Take Pasta (penne, elbow macaroni, spaghetti)
- Prepare Prego italian pasta sauce (with chunky combo)
- Get Ground meat (beef or )
- Get Hots
- Make ready Cheddar cheese (grated)
- Make ready Mozzarella cheese (grated)
- Take Meat broth ( or beef)
- Get Salt
- Take Ground black pepper
- Make ready Sugar
- Take White Sauce
- Take Butter
- Get All purpose flour
- Prepare Evaporated milk
- Get Cheddar cheese (grated)
- Prepare Ground white pepper
- Make ready Salt
Steps to make Baked Pasta w/ White Sauce:
- Cook pasta in hot boiling water. Note that salt and oil must be added to the water before boiling to avoid the pasta from sticking with each other.
- Once pasta is cooked (al dente), strain water.Set the pasta aside.
- Saute the onion and garlic in a pan with oil in medium heat.
- Add the gound meat. Cook until the meat turns light brown.
- Season with salt and black pepper.
- Continue to cook until meat is all cooked.
- Pour in the pasta sauce. Let it simmer for 2 mins.
- Add the sliced hots.
- Add meat broth.
- Add some grated cheddar cheese.
- Add a little sugar to adjust the taste. Feel free to add more salt and black pepper to attain the test desired.
- Let it simmer for another 3-5 mins, then set aside.
- In a saucepan, melt butter in medium heat.
- Portion by portion, add the flour, stir, then add milk. Stir constantly until all lumps dissolve. Repeat this step until milk is consumed.
- Season the saice with salt and white pepper.
- Mix the cooked pasta with the pasta sauce, then place the mixtire in a baking dish.
- Cover the top of the pasta with lots of mozzarella cheese.
- Pour the prepared white sauce.
- Preheat oven at 350 degrees. Bake for 20 mins.
- Serve with toasted garlic bread.
So that’s going to wrap it up with this special dish baked pasta w/ white sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!


