Hello, I’m Elise. Today, I will show you a way to make mom’s stromboli recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mom’s Stromboli Recipe
Mom’s Stromboli is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Mom’s Stromboli is something which I’ve loved my whole life. They’re fine and they look wonderful.
To bewith this particular recipe, we must prepare a few ingredients. You can have mom’s stromboli using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mom’s Stromboli:
- Prepare 1 loaf Frozen Bread Dough (Thawed)
- Get 2 Egg Yolks
- Prepare 1 tbsp Parmesan Cheese
- Prepare 1 tbsp Parsley Flakes
- Make ready 1/2 tsp Garlic Powder
- Take 1 tsp Oregano
- Take 2 tbsp Vegetable Oil
- Take 1/2 lb Sliced Pepperoni
- Get 12 oz Shredded Mozzarella Cheese
Instructions to make Mom’s Stromboli:
- Roll dough and place on foil covered cookie sheet.
- Mix everything except meat and cheese seperating out the egg whites.
- Spread mixture over one side of rolled out dough
- Cover half with meat and cheese or whatever ingredients you would like.
- Fold over ingredients and press seams together and place seam down.
- Brush top of dough with egg whites.
- Bake at 350°F for 30 - 40 minutes, until golden brown.
- Serve with pizza sauce and enjoy.
So that is going to wrap it up with this exceptional dish mom’s stromboli recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
