Mongolian beef
Mongolian beef

Hello, I’m Kate. Today, we’re going to make mongolian beef recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mongolian beef Recipe

Mongolian beef is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Mongolian beef is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook mongolian beef using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mongolian beef:

  1. Prepare 500 g Beef cubed
  2. Take 1/4 C corn flour
  3. Take 1/2 C oil +3tbsp
  4. Make ready 1 tsp Fresh ground ger
  5. Make ready 1 tsp Fresh ground Garlic
  6. Take 1/2 C light soy sauce
  7. Prepare 1 bunch dhania for garnish
  8. Get 1 tbsp Sugar
  9. Make ready 1 tbsp chilli sauce
  10. Take 1 C water

Instructions to make Mongolian beef:

  1. Toss your beef in the cornflour and refrigerate for 10minutes
  2. Meanwhile,add 3tbsp of oil in a hot pan..add your garlic ger and chilli sauce and cook for 2 minutes while stiring to avoid burning
  3. Add your soy sauce,sugar and water and let them boil for 5minutes then remove from heat
  4. Add your 1/2C oil in a frying pan and fry your beef until golden…I did mine in 2 batches for them to cook well..do not overcrowd the pan
  5. Once all the beef is fried…add to your sauce and return the pan to heat.
  6. Let them cook uncovered for about 3 minutes..just to coat your meat and add your dhania
  7. Serve with rice or pasta of your choice
  8. Don’t forget to enjoy with friends..tastes Better that way 😆😆

So that is going to wrap this up for this distinctive dish mongolian beef recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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