Hello, I’m Jane. Today, I’m gonna show you how to prepare steak, onions, and eggs recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Steak, Onions, and Eggs Recipe
Steak, Onions, and Eggs is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Steak, Onions, and Eggs is something that I have loved my entire life.
To bewith this particular recipe, we must first prepare a few components. You can have steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steak, Onions, and Eggs:
- Get Steak
- Prepare 1 pound leftover bottom round steak see my recipe
- Get 1/2 cup beef broth
- Make ready 1 medium onion
- Get 1/2 teaspoon seasoned salt
- Prepare 1-1/2 tablespoons butter
- Prepare Eggs
- Take 4 large eggs
- Take To taste seasoned salt
- Prepare To taste ground black pepper
- Get 1-1/2 tablespoons butter
- Make ready As needed water to steam the whites
Steps to make Steak, Onions, and Eggs:
- Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
- When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
- When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!
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