Hello, I’m Elise. Today, we’re going to prepare chicken taco soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Taco Soup Recipe
Chicken Taco Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken Taco Soup is something which I have loved my entire life. They’re nice and they look fantastic.
To be with this recipe, we must prepare a few ingredients. You can have chicken taco soup using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Taco Soup:
- Get 2 lb chicken breasts (thin)
- Make ready 1 can Tomato soup (dont add water)
- Prepare 2 can Corn (I use fire roasted)
- Prepare 1 can Rotel (any kind)
- Make ready 1 envelope Taco Seasoning
- Make ready 1 envelope Ranch mix
- Get 24 oz Can of black beans (drained)
- Take 1/4 cup chopped onion
- Get Jalapenos, cheese, sour cream
Instructions to make Chicken Taco Soup:
- Add canned corn (keep fluid) to crockpot
- Add everything else into crockpot except jalapenos, cheese, and sour cream. Drain black beans. Stir
- Turn crockpot on low and cook for 6-8 hours
- Once cooked shred chicken (I use a fork) then stir.
- Serve with jalapenos, cheese, and sour cream on top to your taste
So that is going to wrap this up for this special dish chicken taco soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
