Hi, I’m Joana. Today, we’re going to prepare a sandwich for brunch recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
A Sandwich for Brunch Recipe
A Sandwich for Brunch is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. A Sandwich for Brunch is something which I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this particular recipe, we must prepare a few components. You can cook a sandwich for brunch using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make A Sandwich for Brunch:
- Prepare 1/2 pound hots beef
- Prepare 2 large eggs
- Prepare 3 slices bread
- Get 1 tablespoon prepared horseradish
- Make ready 1 tablespoon mayonnaise
- Prepare 1 tablespoon dijon mustard
- Take 2 tablespoons butter
- Get To taste salt and pepper
Instructions to make A Sandwich for Brunch:
- Melt the butter. Crack the eggs. Scramble the eggs add salt and pepper and finish scrambling till done.
- Split the hots down the middle lengthwise but not all the way through. Fry in the pan cut side down to bewith. Turn as needed.
- Toast the bread. Mix the horseradish sauce, mustard and mayonnaise.
- Spread the horseradish mixture on the bread slices. Add the hots to two of the slices of toasted bread. Then add the eggs on top of the hots.
- Stack the sandwich and serve. I hope you enjoy!!
So that’s going to wrap it up for this distinctive dish a sandwich for brunch recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
