Hello, I am Laura. Today, I will show you a way to prepare girdle scones aka soda scones recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Girdle Scones AKA Soda Scones Recipe
Girdle Scones AKA Soda Scones is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Girdle Scones AKA Soda Scones is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have girdle scones aka soda scones using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Girdle Scones AKA Soda Scones:
- Prepare 1 lb flour, sifted
- Take 1 tsp baking soda
- Make ready 1 tsp Cream of Tartar
- Prepare 1/2 tsp salt
- Take 1 buttermilk
Steps to make Girdle Scones AKA Soda Scones:
- Mix dry ingredients in a large bowl.
- Add Buttermilk to make soft dough. Mix with hands just until forms a ball. Too long makes the scones a little tough.
- Pat a ball of dough into a circle about 8-10 inches across, you can use a rolling pin to make it a little thinner, but not less than 1/4". Cut each circle into quarters.
- Bake on a fairly hot griddle 5 minutes on each side, and about 1 minute on the edges, tip them against each other or the edge of the pan. You can also use an iron skillet or frying pan if you don’t have a traditional Scottish girdle.
- If they are too doughy inside you can cook the next batch a little longer.
- These scones are a heavy bread, so don’t be surprised by that.
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