Hello, I’m Joana. Today, I’m gonna show you how to make baked faux mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Faux Mac and Cheese Recipe
Baked Faux Mac and Cheese is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Baked Faux Mac and Cheese is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked faux mac and cheese using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Faux Mac and Cheese:
- Get 1 head cauliflower
- Prepare 1 pound cheese (I used cheddar and pepper jack)
- Prepare 1/2 cup milk (I used cashew)
- Prepare 1 medium onion, diced
- Make ready 1/2 pound deli ham
- Take 3 medium carrots, shredded
- Take 2 Tbs spicy mustard
- Make ready 2 cups cracker cbs
Instructions to make Baked Faux Mac and Cheese:
- Chop and steam cauliflower until very tender. Drain well and mash with fork, set aside.
- Preheat oven to 400°
- In sauce pan, add milk, cheese and mustard. Melt cheese over low heat.
- In 9x13 greased baking dish, add onion, carrot and chopped ham.
- Once cheese is melted, mix in cauliflower and pour into baking dish. Mix thoroughly.
- Top with crackers, cover baking dish with foil and bake 45 minutes.
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