Hello, I am Laura. Today, I’m gonna show you how to prepare super easy okara scones recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Super Easy Okara Scones Recipe
Super Easy Okara Scones is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Super Easy Okara Scones is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have super easy okara scones using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Okara Scones:
- Take 150 grams Fresh okara
- Get 150 grams Cake flour
- Take 2 tsp Baking powder
- Prepare 30 grams Sugar
- Get 30 grams Margarine
Steps to make Super Easy Okara Scones:
- This is the okara I used. Put everything in a bowl and mix it by hand. Stop when it forms a large lump.
- Put the dough on a surface lightly coated with flour and spread it to a 1.5 - 2cm thickness with a rolling pin. Cut out with a cutter or knife.
- Bake for 20-30 minutes in an oven heated to 170-180°C, and they’re done. Enjoy with maple syrup or jam.
- It increases the calorie count, but I recommend adding chocolate chips. It’s moist and tasty.
So that is going to wrap it up for this special dish super easy okara scones recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
