Hi, I am Joana. Today, we’re going to prepare phyllo dessert recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Phyllo dessert Recipe
Phyllo dessert is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Phyllo dessert is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have phyllo dessert using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Phyllo dessert:
- Prepare filling
- Make ready 1/3 cup Hershey chocolate syrup
- Get 1/4 cup Hershey cocoa powder unsweetened
- Make ready 1/3 cup honey
- Prepare 1/2 cup chopped walnuts
- Prepare 1/4 cup crushed pistachios
- Prepare 1/4 cup crushed cashews
- Get 1/2 cup slivered almonds
- Take 1/2 cup soft butter
- Prepare filling II
- Take 1/2 cup coarse grain sugar
- Prepare 1/4 cup ground cinnamon
- Get crust
- Prepare 1 lb Phyllo dough
- Get 1 cup melted butter
- Take simple syrup
- Prepare 1/2 cup sugar
- Prepare 2 tbsp warm water
Instructions to make Phyllo dessert:
- Preheat oven 350° Fahrenheit
- Take a sheet of phyllo dough and lay flat on a quarter sheet cake pan line it with parchment paper brush cover whole sheet with butter do this for seven sheets
- Take all the filling ingredients mix together I used raw nuts so I crushed some but toasted all
- On the seventh sheet spread the filling
- Mix the filling II cinnamon and sugar
- Add 7 more sheets buttering between each sheet add filling II
- Add remaining sheets buttering between each layer last sheet take simple syrup mix well rush on top sheet very good
- Bake 20-25 minutes let rest 12 minutes if you can
So that’s going to wrap it up with this special dish phyllo dessert recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
