Hello, I’m Jane. Today, I’m gonna show you how to make aalu (french fries) pudi recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Aalu (French fries) pudi Recipe
Aalu (French fries) pudi is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Aalu (French fries) pudi is something which I’ve loved my entire life. They’re fine and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can cook aalu (french fries) pudi using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Aalu (French fries) pudi:
- Make ready 3 cups whole wheat flour (aata)
- Get 2 tsp salt
- Get 1 tbsp oil for moyan
- Take as required Water
- Make ready 4 large potatoes
- Get as per taste Salt
- Get 1/2 tsp black pepper powder
- Get 1/2 tsp red chilli powder
- Get as required Oil for frying
- Get For Side dishes
- Get as required Dahi with sugar or salt
- Take as required Chawal ke papad
- Get As per taste Pickles
Instructions to make Aalu (French fries) pudi:
- In a bowl take aata add salt and oil in it and mix well. Now gradually add water and knead a stiff dough. Keep aside.
- Heat oil in a pan. Wash and peel potatoes and cut into your desired shape. I choose to cut it into strips. Fry potatoes until they gets light brown colour. Place potatoes in a bowl, sprinkle some black pepper powder, red chilli powder and salt. Toss it well and keep aside.
- Fry 3 - 4 chawal papad also.
- When potatoes are frying, roll puris and keep aside.
- Now fry all the puris one by one. And dinner is ready to serve.
- In a plate take some fried potatoes, curd, chawal papad, puri and pickles. Quick dinner is ready to serve. ENJOY.
So that is going to wrap it up with this distinctive dish aalu (french fries) pudi recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
