Hello, I’m Elise. Today, we’re going to prepare easy baked or regular mac and cheese recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy baked or regular Mac and Cheese Recipe
Easy baked or regular Mac and Cheese is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Easy baked or regular Mac and Cheese is something that I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few components. You can cook easy baked or regular mac and cheese using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy baked or regular Mac and Cheese:
- Get 1 stick of butter
- Take 2 cup of milk
- Make ready 1/4 cup of flour
- Take 1/4 cup of flour
- Get 3 cup of cups (any cheese you prefer)
- Take 1 ground black pepper to your taste
- Prepare 1 season salt to your taste
- Take 1 small dash of garlic powder
- Take 1 box of pasta
Instructions to make Easy baked or regular Mac and Cheese:
- Melt stuck of butter in pot
- Add first 1/4 cup of flour and one cup of milk. Whisk until smooth.
- Add 1/4 cup of flour and rest of milk. Whisk until smooth again.
- Should be boiling now and add cheese 1 cup at a time. Make sure cheese is melted.
- Add seasoning as desired.
- If you want baked mac and cheese turn oven on 350°F. Put mac and cheese and noodles in deep casserole dish together. Mix extra cheese and breadcbs together and sprinkle on top. Bake for about 15-20 minutes or until cheese is melted to your desire.
So that’s going to wrap it up with this distinctive dish easy baked or regular mac and cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
