Hi, I am Kate. Today, I will show you a way to prepare leche flan recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Leche Flan Recipe
Leche Flan is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Leche Flan is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook leche flan using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Leche Flan:
- Prepare 10 egg yolks
- Make ready 380 g condensed milk
- Get 390 g evaporated milk
- Get 1 tsp. Vanilla extract
- Get 1/4 C sugar
Steps to make Leche Flan:
- Separate the egg yolk
- Add the 380g condensed milk and 390g evaporated milk. Mix well.
- Use the strainer to remove the solid ingredients.
- Caramelize the sugar and put it into a container/llanera.
- Add the mixed egg and milks.
- Steam for about 30-35 minutes.
- Let it cool. And ready to serve.
So that’s going to wrap this up for this special dish leche flan recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
