Hello, I’m Marie. Today, I will show you a way to make red lentil soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red Lentil Soup Recipe
Red Lentil Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Red Lentil Soup is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook red lentil soup using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Red Lentil Soup:
- Prepare 1/2 cup red lentils
- Get 3 cups vegetable broth
- Take 4 oz onion, 1/4” diced
- Make ready 4 oz carrot, 1/4” diced
- Get 1 tbsp minced garlic
- Make ready 2 tbsp tomato paste
- Prepare 1 tsp ground cumin
- Prepare 1/8 tsp cayenne pepper
- Make ready 1/2 oz fresh lemon
- Prepare 1/2 tsp tarragon
- Get to taste Salt
Steps to make Red Lentil Soup:
- Sweat onions and carrots in a pot with one tbsp oil, 2 oz water, and 1/2 tsp of salt. When onions are clarified, add lentils, broth, garlic, tomato paste, cumin and cayenne. Bring to a boil over med-high heat. Lower heat and simmer, uncovered, until vegetables are very tender and lentils beto fall apart, about 20 minutes. Squeeze in lemon and stir before serving
So that is going to wrap it up with this special dish red lentil soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
