Hi, I am Clara. Today, we’re going to prepare leftover idli french fries recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Leftover idli french fries Recipe
Leftover idli french fries is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Leftover idli french fries is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook leftover idli french fries using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftover idli french fries:
- Take 4-5 Idli pieces leftover
- Get as needed salt for sprinkle
- Make ready 1/2 tsp black pepper
- Make ready Oil for frying
Instructions to make Leftover idli french fries:
- Cut the refrigerated or day old idlis into fingers, as shown below the picture.
- Heat oil in a pan till medium hot. Add the idli fingers and deep fry till light golden or slightly more.
- Drain the fried idli on paper towels to remove excess oil.Sprinkle either black pepper or salt on top. Just mix well so that coated evenly.
- Serve the idli french fries with tomato sauce.
So that’s going to wrap it up for this distinctive dish leftover idli french fries recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
