Hello, I’m Laura. Today, we’re going to make puerto rican style flan recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Puerto Rican Style Flan Recipe
Puerto Rican Style Flan is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Puerto Rican Style Flan is something which I have loved my whole life.
To bewith this recipe, we have to first prepare a few ingredients. You can have puerto rican style flan using 6 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Puerto Rican Style Flan:
- Get 1 Can Carnation Milk
- Get 1 Can Magnolia Milk
- Take 1 Tablespoon Vanilla extract
- Take 1 Ziplock bag
- Make ready 7 Eggs
- Get 1 Cup sugar
Steps to make Puerto Rican Style Flan:
- Preheat oven to 350°
- Place 1 can of Carnation Milk into mixing bowl
- Add 1 Can of Magnolia milk
- Add 1 Tablespoon Vanilla
- Crack 7 eggs and place inside Ziplock bag shake bag to mix up eggs
- Mixed
- Once eggs are mixed place into same mixing bowl as the milk and vanilla. Mix all items together
- Place into 2qt (11x7 in) pan
- Place water into bigger pan and place pan with Flan inside
- Place into oven together. Cook for about 45 minutes or until knife comes out clean when placed into Center of pan
- Sauce
- Melt 1 cup of Sugar in Small saucepan
- Pour on top of cooked Flan and place in fridge to cool.
So that’s going to wrap it up for this exceptional dish puerto rican style flan recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
