Hello, I am Clara. Today, I’m gonna show you how to prepare ginger cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ginger cookies Recipe
Ginger cookies is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Ginger cookies is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have ginger cookies using 13 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Ginger cookies:
- Make ready 3/4 cup softened butter
- Get 3/4 cup sugar
- Prepare 1/2 cup molasses
- Make ready 2 1/2 cups AP flour
- Prepare 1/2 cup milk (I used unsweetened almond)
- Prepare 1 1/2 tsp baking soda
- Prepare 1 T ground ginger
- Get 2 tsp cinnamon
- Get 1 tsp ground cloves
- Get 2 tsp nutmeg
- Get 2 T fresh grated ginger
- Prepare 1/2 tsp salt
- Make ready 2 T sanding sugar
Steps to make Ginger cookies:
- Preheat oven to 350
- Cream butter, sugar and molasses
- Add milk and blend thoroughly
- In separate bowl, mix flour, soda and spices
- Add flour mixture to butter mixture slowly, mixing as you go
- Be sure to scrape down the bowl as you add more flour
- Add fresh ginger and salt
- Mix thoroughly
- Line baking sheets with parchment paper
- Scoop dough with a teaspoon
- Roll each scoop into a ball with your hands
- Coat each ball with sanding sugar before placing on baking sheet
- Flatten each cookie a little. They will not spread
- Bake 10-12 minutes
So that is going to wrap this up with this special dish ginger cookies recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
