Pot Roast
Pot Roast

Hello, I’m Jane. Today, we’re going to make pot roast recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pot Roast Recipe

Pot Roast is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Pot Roast is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pot roast using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pot Roast:

  1. Take 1 beef roasting joint (less than 1kg)
  2. Get Marinade
  3. Prepare 1-2 tbsp each: BBQ sauce, ketchup, brown sugar Worcestershire sauce
  4. Make ready 1 tsp each: Dijon mustard hot sauce
  5. Prepare 1/2 tsp each: smoked paprika, hot paprika cumin
  6. Prepare Salt and pepper to taste
  7. Get 1/4 cup veg stock
  8. Get 2 bay leaves and a sprig of rosemary and thyme
  9. Get 3 garlic cloves
  10. Take sticks Veg: potato, cubed; onion, sliced carrot

Instructions to make Pot Roast:

  1. Prepare and mix marinade ingredients. Taste and adjust seasonings to your liking.
  2. Add beef to marinade, cover all parts then sear on both sides in slow cooker.
  3. Add veg to remaining marinade in same bowl, mix then add to slow cooker. Add remaining ingredients and allow to cook on high for 2 hours, flip it then cook on low for 2-4 more hours.
  4. Look at how tender it is. Bon Appetittttt

So that is going to wrap this up with this exceptional dish pot roast recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

Tags: Pot Roast Recipe