Hi, I’m Clara. Today, we’re going to prepare coconut macaroons recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Coconut macaroons Recipe
Coconut macaroons is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Coconut macaroons is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have coconut macaroons using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coconut macaroons:
- Take 100 gm Desiccated coconut
- Take 100gm Egg whites(3 large egg whites)
- Take 170 gm Sugar
- Take 2 drops Vanilla essence
- Take 1 pinch Salt
Instructions to make Coconut macaroons:
- Take a bowl and pour egg whites and sugar in it
- Beat it for 5 to 6 minutes add in desiccated coconut and mix it for 2 minutes
- Cook this batter for 4 to 5 minutes at medium heat in a frying pan while mixing it
- Rest this mixture at room temperature for 10 to 15 minutes
- Grease a baking tray with oil and flour
- Now Make a shape of macrons with the help of hands and bake it on a preheated oven for 40 minutes at 120°
So that’s going to wrap it up for this special dish coconut macaroons recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
