Hawaiian calzones
Hawaiian calzones

Hi, I’m Laura. Today, I will show you a way to prepare hawaiian calzones recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Hawaiian calzones Recipe

Hawaiian calzones is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Hawaiian calzones is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook hawaiian calzones using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hawaiian calzones:

  1. Prepare Ingredients: Chicken Pineapple Black pepper Pineapple juice Oregano Paprika Salt seasoning cube ger and garlic Grated mozzarella cheese Ketchup
  2. Prepare Pizza dough
  3. Make ready 2 tablespoons oil
  4. Make ready 2 cups flour
  5. Prepare 1/2 cup water
  6. Take 1 teaspoon salt
  7. Make ready 1 teaspoon sugar
  8. Take 1 teaspoon yeast
  9. Make ready Hawaiian filling

Instructions to make Hawaiian calzones:

  1. Make the pizza dough and allow it to rise
  2. After it raised knock the air down and divide them in to balls
  3. Add ketchup at one end and add the your filling and add the cheese
  4. Flute the end and egg wash it. Make a slit at the end this will allow steam to escape
  5. Bake till golden brown
  6. For the Hawaiian sauce marinade the chicken with salt seasoning cube black pepper ger garlic paste paprika oregano then heat oil in a pan and cook till tender
  7. Next add your pineapple juice colored peppers and cook till almost all the water evaporates

So that’s going to wrap this up with this distinctive dish hawaiian calzones recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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