Hi, I’m Laura. Today, we’re going to make blackberry dumplings recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Blackberry Dumplings Recipe

Blackberry Dumplings is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Blackberry Dumplings is something which I have loved my whole life. They’re nice and they look fantastic.

To be with this particular recipe, we have to first prepare a few components. You can have blackberry dumplings using 11 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Blackberry Dumplings:

1. Get Blackberry——————–
2. Prepare 24 ounces fresh blackberries
3. Take 1 cup water
4. Prepare 2 cups sugar
5. Take 1 teaspoon kosher salt
6. Make ready Dumplings————————
7. Take 1/2 cup blackberry juice you harvested from the blackberries
8. Get 1-1/2 cup all purpose flour
9. Prepare 1/4 cup lard or shortening
10. Prepare 1 large egg
11. Take All purpose flour for dusting

Instructions to make Blackberry Dumplings:

1. Wash the blackberries. Using a sieve smash the berries through the sieve.
2. Use the 1/2 cup water to thin the pulp and push through the sieve. Producing the juice.
3. A few seeds will get through. This is a lot of work. Now if you dont mind the seeds bypass these steps. As you squash the pulp through using some of the juices to thin the pulp out enough to pass through the sieve, remove the pulp and seeds and continue in batches.
4. Next batch.
5. There is only about 1 million seeds being removed. So save some add to a brown paper bag to allow natural drying and then you can plant them and grow your own blackberry plants.
6. OK I got 5-1/2 cups of juice
7. Put this on to heat and simmer adding the sugar and salt.
8. Add the ingredients except the juices in a bowl for the dumplings.
9. Mash and mix them together.
10. Add the juices and knead into a ball.
11. Roll it out on a flour dusted surface.
12. Cut into the sizes you desire.
13. Add to the boiling juices.
14. Let gently boil for 15 minutes stirring occasionally mix the cornstarch and water and add. Stir while it simmers for 5 minutes cover and turn off heat.
15. Serve this will go good with your favorite ice cream.

So that is going to wrap it up for this special dish blackberry dumplings recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Blackberry Dumplings Recipe