Hi, I am Joana. Today, I will show you a way to make enchilada casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Enchilada Casserole Recipe
Enchilada Casserole is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Enchilada Casserole is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have enchilada casserole using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada Casserole:
- Get 1 lb Ground Beef
- Get 1/2 Onion (chopped)
- Prepare 1 tsp Salt
- Make ready 1/4 tsp Pepper
- Prepare 1 Tbsp Chili Powder
- Prepare 1/2 can Tomato Sauce
- Get 1/4 c Butter
- Take 1 1/2 c Cheese (shredded)
- Prepare 6-8 White Corn Tortillas
Steps to make Enchilada Casserole:
- Brown ground beef and onions in large frying pan.
- Add in salt, pepper, chili powder, and tomato sauce.
- Rub butter around casserole dish.
- Butter tortillas. Put 2 tortillas on bottom of casserole dish. Cover the tortillas with 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Put 2 tortillas onto of the above layer and add 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Repeat step 5.
- Pour 1 cup water on top and put foil over pan (or casserole lid).
- Bake at 400 degrees for 20 minutes.
So that is going to wrap this up for this distinctive dish enchilada casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
