Hi, I am Marie. Today, I will show you a way to prepare grandma pearl’s sweet potato casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandma Pearl’s Sweet Potato Casserole Recipe
Grandma Pearl’s Sweet Potato Casserole is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Grandma Pearl’s Sweet Potato Casserole is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have grandma pearl’s sweet potato casserole using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grandma Pearl’s Sweet Potato Casserole:
- Make ready 1 can Sweet potatoes
- Take 1 cup Granulated sugar
- Take 1 cup Milk
- Prepare 1 dash Cinnamon
- Make ready 6 tbsp Margarine
- Make ready 2 tbsp Corn starch
- Make ready 2 large Eggs
- Prepare topping
- Take 1 cup Corn flakes
- Make ready 1/2 cup Brown sugar
- Prepare 6 tbsp Margarine
- Get 1/2 cup Pecans chopped
- Get 7 oz Coconut
Instructions to make Grandma Pearl’s Sweet Potato Casserole:
- Preheat oven to 350. Spray a casserole dish with non-stick spray.
- Drain and mash potatoes. Add sugar, milk, cinnamon, margarine, and cornstarch.
- Beat eggs lightly and add to potato mixture.
- Pour into casserole dish and bake for 20-25 minutes at 350, until casserole is partially set.
- While casserole is baking, melt remaining butter and add to topping ingredients.
- When casserole is partially set (20-25 minutes), spread topping over casserole and bake for an additional 20-25 minutes.
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