Hello, I am Kate. Today, we’re going to make quick alfredo chicken pizza recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quick Alfredo Chicken Pizza Recipe
Quick Alfredo Chicken Pizza is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Quick Alfredo Chicken Pizza is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook quick alfredo chicken pizza using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Quick Alfredo Chicken Pizza:
- Make ready Chicken strips (cooked)
- Get 1 jar creamy Alfredo sauce
- Get 1/4 cup creamer
- Get 1/2 teaspoon garlic powder
- Get 1 cup mozzarella cheese
- Make ready Ready to bake pizza crust (I used mini)
- Prepare Pizza sauce
- Prepare Parmesan cheese
Instructions to make Quick Alfredo Chicken Pizza:
- Cook chicken strips per directions on box……
- Let chicken strips cool down for a bit after baking, then shred strips and place shredded chicken into a large bowl…..
- Pour your jar of Alfredo sauce over chicken and your 1/4 cup of creamer, garlic powder and mix all well……
- Next stir in your mozzarella cheese……
- Spread some pizza sauce over your crust, then place several teaspoons of Alfredo chicken on your pizza crust…..
- Sprinkle Parmesan cheese over all…..
- Bake in a preheated 450 degree oven for 8-10 minutes or until cheese is fully melted……
- Serve and enjoy 😉!
So that’s going to wrap this up for this distinctive dish quick alfredo chicken pizza recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
