Hi, I am Marie. Today, I’m gonna show you how to prepare pot roast veggies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pot Roast Veggies Recipe
Pot Roast Veggies is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Pot Roast Veggies is something that I have loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we must prepare a few ingredients. You can have pot roast veggies using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pot Roast Veggies:
- Prepare 1 medium sized Butternut
- Take 1 large Onion
- Get 2 whole Sweet Corn Chopped
- Take 1 large Sweet Potatoe
- Take 500 g fresh Broccoli
- Get 500 fresh Coliflower
- Make ready 6 baby Potatoes chopped in half
- Prepare 1 1/2 tsp Sea Salt
- Get 2 tsp White Pepper
- Prepare 4 Tblsp Butter
- Take 2 tsp Olive Oil
- Prepare 1/2 cup Water
Steps to make Pot Roast Veggies:
- Wash and chop your veggies.
- In your pot melt butter will oil. Add in your onion cut into quarters. Cook till translucent.
- Add in all the rest of your veggies.
- Season and serve
So that’s going to wrap this up with this special dish pot roast veggies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
