Hi, I am Elise. Today, I’m gonna show you how to make pan fried dumplings recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pan fried dumplings Recipe
Pan fried dumplings is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Pan fried dumplings is something which I have loved my whole life. They are fine and they look fantastic.
To be with this recipe, we must prepare a few components. You can have pan fried dumplings using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pan fried dumplings:
- Prepare 120 grms Purpose flour
- Get 1 tsp oil
- Prepare 1/2 tsp salt
- Get For stuffing:
- Make ready 1 cup grated cabbage
- Get 2 tsp buttet
- Make ready 1 tsp butter
- Take 1 tsp minced garlic
- Get 1 tsp cornstarch
- Take 1/2 tsp soya sause
- Take 2 tsp Tomato sause for garnish
Instructions to make Pan fried dumplings:
- Take a bowl put flour,add oil,salt make soft kneaded palm free dough rest for 10 min
- Heat a cadai add butter put garlic,cabbage add salt pepper cook 2 min once its soften turn off flame
- Take dough make small roles place cabbage stuff,f old add dumpling like
- Heat a kadai put butter spread throughout pan place dumplings
- Pour cornstarch solution,soya sauce close lid cook on medium flame 2min,o once base should be fried and well cooked
- Take a serving plate place pan fried dumplings with tomato sauce ready to serve
So that is going to wrap it up for this exceptional dish pan fried dumplings recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
